Monday |
Tuesday |
Wednesday |
Tenderloin Oscar ~ 10.99 |
8oz. Rib-eye ~ 8.99 Steak & Lobster ~ 19.99 Chicken Alfredo ~ 10.99 Shrimp Alfredo ~ 10.99 |
14oz. Rib-eye ~ 14.99 |
Thursday Pan Fried Pike ~ 11.99 Wisconsin Cheese Steak ~ 12.99 Meatlovers Buffet ~ 8.99 Thursday Night Meat Lovers Buffet Breaded Chicken, BBQ Ribs, Fried Shrimp, Pork Chops, Meatballs, Fettuccine Alfredo, Mashed Potatoes, Gravy and Vegetables with Soup & Salad Bar ~ 8.99 Friday Lunch Buffet 11am-2pm Baked Haddock, Deep Fried Shrimp, Breaded Chicken, Fetticine Alfredo, Mashed Potatoes, Gravy, Vegetable, Clam Chowder, & Salad Bar ~ $7.99 Friday Seafood & Crab Leg Buffet Crab Legs, Broiled Scallops Perch, Smelt, Battered Red Fish, Baked Haddock, Crab Filled Potato Boats, Broccoli Wrapped Cod, Cajun Talapia, Fried Shrimp,Cold Shrimp, Saturday Prime Rib Buffet Prime Rib, Broiled Scallops, Deep Fried Shrimp, Sautéed Shrimp, BBQ Ribs, Liver & Onions, Sunday Brunch 9:30am-2pm Deluxe & Scrambled Eggs, French Toast, Pancakes, Waffles, American Fries, Sunday Night Chicken & BBQ Rib Buffet 4pm – 9pm BBQ Ribs, Breaded Chicken, Fried Shrimp, Pork, Fettuccine, Tenderloin Tips, |
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